SESAME TEMPEH STIR-FRY

Name: Sesame Tempeh Stir-Fry
Ingredients: 7 oz. (200g) tempeh, cut into cubes; 1 tablespoon olive oil; 1 tablespoon ginger, grated; 2 cloves garlic, crushed; 1 tablespoon sesame oil; 1 tablespoon rice wine vinegar; 3 tablespoons tamari (or soy sauce); 2 tablespoons maple syrup; 2 carrots, chopped or cut into thin strips; 1⁄2 broccoli head, florets; 1 bell pepper, sliced; 1 tablespoon sesame seeds, to garnish; Spring onion or chives, to garnish; 3 cups (585g), brown rice, cooked

VEGETARIAN / VEGAN 2

Feb 2

Written by Jason Stuart

Jason Stuart http://www.jasestuart.com

SESAME TEMPEH STIR-FRY

AUBERGINE AND TOMATO PASTA

GARLIC ZUCCHINI AND TOMATO PASTA

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