CHINESE STYLE SHRIMPS AND VEG

Name: Chinese Style Shrimps and Veg
Ingredients: 1 cup (185g) rice, uncooked; 2 tablespoons olive oil; 1 carrot, peeled, sliced; 1 pepper, chopped; 1 small onion, sliced; 3 garlic cloves, sliced; 1 small zucchini, sliced; 1 ½ tablespoons ginger, grated pinch of chili flakes; 9 oz. (250g) shrimps; 2 tablespoons soy sauce; 1 teaspoon potato flour; ⅔ cup (160ml) water; 1 tablespoon coconut palm sugar

SEAFOOD 1

Jan 24

Written by Jason Stuart

Jason Stuart http://www.jasestuart.com

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