GRILLED SALMON SALAD WITH CHILIES AND HERBS

Name: Grilled Salmon Salad With Chilies And Herbs
Ingredients: 2 limes; 2 red chilies, thinly sliced; 2 tablespoons red onion, thinly sliced; 2 tablespoons fish sauce salt, to taste pinch of coconut sugar; 2 tablespoons olive oil; 1 ¼ lbs. (565g) salmon fillet (4 fillets); 8 cups (240g) mixed salad leaves; 1 cup (50g) mixed fresh herbs, chopped (coriander, mint and basil); 8 radishes, sliced; 8 baby cucumbers, sliced

SEAFOOD 1

Jan 19

Written by Jason Stuart

Jason Stuart http://www.jasestuart.com

GRILLED SALMON SALAD WITH CHILIES AND HERBS

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