FISH CURRY

Name: Fish Curry
Ingredients: 1 medium yellow onion, chopped; 3 tablespoons green curry paste; 1 x 14 oz. (400ml) can coconut milk; 1.3 lb. (600g) white fish fillets (such as cod), coarsely chopped; 2 cups. (360g) frozen vegetable mix; 1 tablespoon olive oil