BANANA AND YOGURT BREAKFAST MUFFINS

Name: Banana and Yogurt Breakfast Muffins
Ingredients: 1 ¼ cups (150g) whole-wheat flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; ½ teaspoon salt; 2 ripe bananas, mashed; ½ cup (120ml) Greek yogurt; 1 large egg; ½ cup (110g) coconut sugar; ¼ cup (60ml) coconut oil, melted; ¼ cup (60ml) honey